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| StriperTalk! All things Striper |
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08-28-2007, 10:15 AM
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#1
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Registered User
Join Date: Sep 2005
Location: Cumberland, RI
Posts: 2,267
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THE BEST knife sharpener I've used is "chefs choice" cabeals as well as others carry them. Idiot proof, and put a razor edge on knives. I've had mine for over 15 years... A little pricey at $100+ but well worth it. I buy $10 fillet knives, they get rusty/worn. Sharpener brings them right back to better than new.
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Good judgement comes from experience, and experience comes from bad judgement -- Keith Benning
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08-28-2007, 10:59 AM
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#2
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Join Date: Dec 2006
Location: trying for Truro
Posts: 583
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Chef's Choice model 310 is a little closer to $60 I believe. I've had one for 10 years. Once you learn how to use it, a couple minutes in between cuttings gets you back to factory edge .
The hand held in-the-field models will get you sharp, but they tear up the metal something fierce.
I use Western fillet knives. Just recently out of business, you can still find them online if you search. And a 7" Dexter Russel stiff bone for the kill and first cuts.
Last edited by 2na; 08-28-2007 at 01:30 PM..
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08-28-2007, 12:01 PM
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#3
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Seal Control
Join Date: Nov 2002
Location: Caver, Ma.
Posts: 3,875
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Thanks guys I will look for the Chef Choice!! Are you guys talking about manual or electric?
Will they put a new edge, as I have messed up the ones with them field ones you guys have described
And the Boning knife is just like others have decribed!!
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"All my friends are Flakes!!"
BOATLESS
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08-28-2007, 01:32 PM
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#4
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Join Date: Dec 2006
Location: trying for Truro
Posts: 583
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the Chef's Choice is electric, but I believe that they have manual models.
If you do purchase one (electric) be sure to slooowwly drag your blade through the sharpening slots. For years I did it too fast - now I know the trick.
Last edited by 2na; 08-28-2007 at 02:38 PM..
Reason: add comment
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08-28-2007, 01:33 PM
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#5
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Registered User
Join Date: Sep 2005
Location: Cumberland, RI
Posts: 2,267
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Get electric. It can salvage virtualy any knife.
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Good judgement comes from experience, and experience comes from bad judgement -- Keith Benning
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08-28-2007, 04:15 PM
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#6
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Seal Control
Join Date: Nov 2002
Location: Caver, Ma.
Posts: 3,875
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Thanks guys!!
the 310 is $60 but they have a few others up to $149 There is a in between one for $99 that has some newer stuff, But I think I wil go with the $60 like you.
Thanks again!
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"All my friends are Flakes!!"
BOATLESS
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08-28-2007, 05:23 PM
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#7
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Registered User
Join Date: Aug 2001
Location: Quincy
Posts: 451
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I bought a Cutco Fillet Knife because of a thread like this several years ago and liked it so much I bought 3 more in case they ever go out of business..
I have the Chefs Choice 320. Best sharpener I've ever used!! Like ptmike says, drag the blade along slowwww.. I had messed up a bunch of knives that I brought back to life with it. If you have a dull blade with the wrong sharpening angle it can take a 1/2 hr or more to bring it back so don't get discouraged if you don't see an instant improvement!! The key is a slowwww draw, but once ya got it right a couple of passes is all it will ever take again. 
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