Quote:
Originally Posted by Joe
Next time you go to the RISAA show take note that one of the people making the most money is the guy with the portable candy/fudge booth. The margin on that stuff is huge. I'm not in that industry but, to me that looks like an achievable entry into the market - there's a ton of fairs, tradeshows and festivals and the fixed costs associated with the business are very low, no building, dumpster, phone, electric, etc.
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Sounds like a good idea, but you can only prepare food for sale in a commercial kitchen, not in your home.
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