Quote:
Originally Posted by striperman36
I burnt out my sealer, where do you get a good one? Cabela's?
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I actually had a couple cheap ones and really love the high end one I got from Cabelas. I put up groundfish, venison, meat bought in bulk and make about 100lbs of sausage a year. So far 3 years and no issues. It was expensive and I watched the sales and used a coupon.