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					Originally Posted by  jon2465
					 
				 
				how was the drinkabilty of the bouborn stout, better warm or chilled? 
			
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 Smooth as can be. It was in my basement, which is about 50 degrees. Poured it into a chilled glass. As it warmed the flavors really came through. Definitely hid the 13% ABV. Great sipper. I'm going to get a couple more and try to age them.Highly recommend it if you can find it..