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Canalratt1 · 04-09-2009, 05:36 PM

Yes depends on where the salmon are from. I caught one a month ago at Peters and it was as red as any store bought or wild and great! I have also had some that were terrible but the meat was white and mushy.

04-09-2009, 05:36 PM	#5
Canalratt1 Registered User iTrader: (0) Join Date: Aug 2000 Posts: 936	Yes depends on where the salmon are from. I caught one a month ago at Peters and it was as red as any store bought or wild and great! I have also had some that were terrible but the meat was white and mushy.
	Canalratt1