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Mako
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07-11-2013, 08:18 PM
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thefishingfreak
"Fishbucket"
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Join Date: Feb 2004
Location: Bahston Hahbah
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a lot of people who don't like fish will like shark.
I Have heard that some restaurants refer to as Brielle swordfish.
Cutting up a 400 pounder for the BBQ is quite a chore though
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